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Roland Foods Gochujang, Korean Fermented Hot Chili Paste, 17.6 Oz
Gochujang is similar to miso paste with a strong umami flavor and the addition of fiery chilies.
Roland Foods Gochujang, Korean Fermented Hot Chili Paste, 17.6 Oz
Item #: 6196143

Roland Foods Gochujang, Korean Fermented Hot Chili Paste, 17.6 Oz

Item #: 6196143

SHP 24

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Gochujang is similar to miso paste with a strong umami flavor and the addition of fiery chilies.
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What Stands Out

Bold Flavor
Roland Foods Gochujang delivers a rich, umami-packed taste that enhances dishes, making it a perfect addition to sauces, marinades, and soups for authentic Korean cuisine.
Quality Ingredients
Crafted from high-quality chili peppers and fermented for deep flavor, this paste ensures premium quality, offering a unique and traditional taste experience for cooking enthusiasts.
Versatile Use
Perfect for various recipes, this 17.6 oz jar is ideal for home cooks and professional chefs alike, adding a spicy kick to everything from stir-fries to dips, enhancing your culinary creativity.

Product Details

Buy Roland Foods Gochujang Paste imported from South Korea. Use it for BBQ marinades, dipping sauces, stews, or to add heat to any food. Shop now at Ubuy Saint Helena Global.
  • Umami flavor with fiery Gochu chili
  • Made with fermented soybean powder
  • Requires thinning with oil, stock, or water
  • Suitable for dipping sauces and marinades
  • Used in kimchi, ramen, bibimbap, rice bowls, barbecue, stews, and soups
  • Grown and imported from South Korea
Is Discontinued By Manufacturer No
Product Dimensions 5.25 x 3.25 x 3.13 inches (13.3 x 8.3 x 8 cm); 1.1 Pounds (500 grams)
Item model number 87720
UPC 041224877207
Manufacturer Roland Foods
Units 17.6 Ounce
Flavorchili,hot
Brand NameRoland Foods
Container TypeTub
Allergen InformationSoy
Item FormPaste
Global Trade Identification Number00041224877207
Part Number87720
Model Number87720
Set NameRoland Foods Gochujang Collection
CuisineKorean cuisine
Age Range Description12+
Item Weight17.6 Ounces (498.96 grams)
Item Package Weight0.58 Kilograms
Unit Count17.6 Ounce
Number of Items1
Size1.1 Pound (Pack of 1)
ColorOriginal Version

Who Should Buy?

Suitable For
  • Spicy Food Lovers

    Ideal for those who enjoy adding heat and depth of flavor to their dishes, enhancing meals significantly.

  • Home Chefs

    Great for cooking enthusiasts looking to replicate authentic Korean recipes, adding a unique taste to various cuisines.

  • Health-Conscious Diners

    Contains probiotics and natural ingredients, perfect for individuals seeking flavorful, healthy condiments for their meals.

Not Suitable For
  • Mild Flavor Seekers

    Not suitable for those who prefer non-spicy flavors, as gochujang has a significant heat profile.

Product Description

Roland Foods Gochujang, Korean Fermented Hot Chili Paste, 17.6 Oz

About This Item

Introducing Roland Foods Gochujang, the ultimate Korean fermented hot chili paste that will take your taste buds on an unforgettable journey. This gochujang sauce is a fiery and flavorful condiment that will add an authentic Korean touch to your dishes. Experience the bold and spicy flavors of traditional Korean cuisine with this spicy Korean condiment. Made from the finest Korean chili peppers and fermented to perfection, this gochujang paste is the secret ingredient behind many beloved Korean recipes. Whether you're a seasoned Korean food enthusiast or just starting to explore the world of Korean cooking, Roland Foods Gochujang is a must-have pantry staple.

It's the key to creating mouth-watering spicy Korean dishes, from gochujang-glazed meats to Korean BBQ marinades. With its rich and complex flavor profiles, this Korean chili paste can elevate any dish. Add a dollop of gochujang to your stir-fries, soups, stews, or even your favorite Korean-inspired recipes for an explosion of umami-rich taste. Not just limited to savory dishes, Roland Foods Gochujang can also be used as a spicy Korean dipping sauce. Pair it with your favorite snacks or drizzle it over your homemade Korean street food creations for an extra kick of flavor. One of the best things about this versatile Korean ingredient is that it can be used in a variety of ways.

Get creative and experiment with Gochujang-spiced dishes, where this unique chili paste brings a harmonious balance of heat and sweetness. Discover the bold and spicy world of Korean cooking traditions with Roland Foods Gochujang. Order your jar of this authentic Korean hot chili paste today and take your culinary adventures to the next level.

Have any Query? Chat with us

Customer Questions & Answers

  • Question: What is Gochujang and what are its main ingredients?

    Answer: Gochujang is a traditional Korean fermented chili paste known for its rich and complex flavor. Its main ingredients typically include red chili powder, glutinous rice, fermented soybeans, and salt. The fermentation process enhances its umami profile, making it a unique addition to various dishes. You can use Gochujang in marinades, stews, or as a condiment to enhance stir-fries and tacos, bringing a spicy kick and depth to your meals.
  • Question: How spicy is Roland Foods Gochujang compared to other chili pastes?

    Answer: Roland Foods Gochujang has a heat level that is considered medium-spicy, balancing heat with sweetness and umami. Unlike some chili pastes that primarily focus on heat, Gochujang introduces a rich complexity with its fermentation. This makes it versatile; you can use it in Korean BBQ sauces, bibimbap, or even in salad dressings for an unexpected flavor boost without overwhelming spiciness.
  • Question: Is Gochujang vegan and gluten-free?

    Answer: The vegan status of Gochujang can depend on the specific formulation, but Roland Foods Gochujang is generally made without animal products. As for gluten, many traditional Gochujang varieties contain fermented soybeans, which may have traces of gluten. Check the label for gluten-free certification if necessary. It works well in vegan recipes, like vegetable stir-fries or vegan bibimbap, allowing you to enjoy Korean flavors while maintaining a plant-based diet.
  • Question: How should I store Gochujang after opening?

    Answer: Once opened, Gochujang should be stored in the refrigerator to maintain its freshness and flavor. While it has a long shelf life due to its fermentation, refrigeration helps preserve its taste and prevents spoilage. Using Gochujang in stews or marinades allows you to get multiple servings out of one jar, making it a convenient staple for busy cooks, whether for everyday meals or special occasions.
  • Question: What dishes can I make with Gochujang?

    Answer: Gochujang is incredibly versatile and can be used in a variety of dishes. You can incorporate it into Korean staple foods like bibimbap or tteokbokki, use it in marinades for meats, or mix it into sauces for dipping. It can also add a spicy kick to Western dishes, such as burgers or pasta sauces, providing depth and flavor that elevates your culinary creations.
  • Question: Can I use Gochujang as a marinade?

    Answer: Absolutely! Gochujang makes an excellent marinade thanks to its balanced flavor profile. Mix it with ingredients like soy sauce, sesame oil, and garlic for a delicious marinade for chicken, beef, or tofu. This method not only imparts flavor but also tenderizes the protein, making it perfect for grilling or stir-frying. It’s a go-to for flavorful meal prep!
  • Question: What is the texture of Gochujang like?

    Answer: Gochujang has a thick, paste-like consistency, which allows it to blend seamlessly into dishes while still adding a robust flavor. The texture can vary slightly between brands, but it generally sticks well to ingredients, making it an ideal addition to sauces or glazes. Its thickness means that a little goes a long way, making it effective for culinary applications where you want to enhance flavor without excessive liquid.
  • Question: How do I use Gochujang in non-Korean dishes?

    Answer: Using Gochujang in non-Korean dishes can add a unique twist to familiar flavors. You can incorporate it into barbecue sauces, salad dressings, or even blended into creamy dips. A spoonful can elevate the flavor profile of soups or stews, adding depth and a hint of heat, perfect for adventurous cooks looking to experiment with international flavors.
  • Question: Can I substitute Gochujang for other chili pastes or sauces?

    Answer: While Gochujang has a distinct flavor due to its fermentation and sweetness, it can substitute for Sriracha or chili paste in some recipes but will alter the taste and sweetness of the dish. Adjust the amount based on your heat preference. For dishes like marinades or dipping sauces, it can add a unique depth. If you desire the sweetness and umami, mixing Gochujang with a bit of hot sauce can simulate other chili pastes more closely.
  • Question: Where can I buy Roland Foods Gochujang, Korean Fermented Hot Chili Paste, 17.6 Oz?

    Answer: You can buy Roland Foods Gochujang, Korean Fermented Hot Chili Paste, 17.6 Oz at Ubuy in Saint Helena. Ubuy offers a wide selection of gourmet food products, making it a great destination for your culinary needs. Their platform ensures a smooth shopping experience for finding ethnic and specialty ingredients perfect for enhancing your recipes.

Roland Foods Chile Paste 87720 Editorial Review

**Editorial Review of Roland Foods Gochujang** Roland Foods Gochujang is quickly gaining traction among home cooks and seasoned chefs alike, praised for its outstanding balance of flavors and versatility in the kitchen. This Korean fermented hot chili paste stands out for delivering an authentic taste that combines heat, umami, and a hint of sweetness, making it an essential pantry item for anyone interested in Korean cuisine or looking to add depth to their dishes. Customers have lauded the smooth, thick texture that allows for easy blending with various ingredients, whether in marinades, stir-fries, or classic dishes like bibimbap and spicy Korean BBQ. The product is particularly appreciated for its well-rounded flavor profile, which avoids the artificial taste associated with some other brands. Many users emphasize that a little goes a long way, making the 17.6 oz container a valuable investment that lasts through multiple uses. While some users noted that the product can hit a higher spice level, it still aligns well with those who enjoy bold flavors. The resealable packaging has received mention for helping maintain freshness, allowing users to store the paste for extended periods without loss of quality. In short, Roland Foods Gochujang emerges as a quality choice for those seeking an authentic and flavorful addition to their cooking repertoire, earning widespread recommendations from satisfied users. **

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Pros

  • Authentic flavor profile with a good balance of heat and sweetness
  • Versatile texture suitable for various cooking methods
  • Great value, as a little goes a long way
  • Resealable packaging preserves freshness

Cons

  • Might be too spicy for those sensitive to heat

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