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Item #:
2254664
Thai Sticky Rice (Sweet Rice) 5 Lbs
Item #:
2254664
SHP 35
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What Stands Out
Authentic Flavor
This Thai sticky rice offers an authentic taste that enhances a variety of Asian dishes, providing a delightful texture and sweetness that elevates any meal.
Versatile Cooking
Perfect for steaming, boiling, or microwaving, this rice adapts to numerous culinary methods, making it ideal for sweet desserts or savory sides in different cuisines.
High Quality
Sourced from premium Thai farms, this 5 lbs bag ensures durability and freshness, meeting the highest standards of quality for an exceptional cooking experience.
Product Details
- Product Type:Cereal
- Item Package Dimension:7.010 cm L X22.707 cm W X31.089 cm H
- Item Package Weight:2.282 kg
- Country Of Origin: United States
| Package Dimensions | 12.17 x 8.62 x 3.11 inches (30.9 x 21.9 x 7.9 cm); 5 pounds (2.27 kg) |
| Item model number | 41105 |
| Manufacturer | Three Rings |
| Units | 80 Ounce |
| Brand Name | Three Rings |
| Serving Range | 20-30 servings |
| Item Form | Grain |
| Coin Variety 1 | Sticky Rice |
| Container Type | Bag |
| Age Range Description | All Ages |
| Cuisine | Thai |
| Model Number | 41105 |
| Set Name | Thai Sticky Rice (Sweet Rice) 5 Lbs |
| Part Number | 41105 |
| Number of Items | 1 |
| Unit Count | 80 Ounce |
| Item Weight | 5 pounds (2.27 kg) |
| Item Package Quantity | 1 |
| Item Package Weight | 2.3 kg |
| Package Size Name | 5 Pound |
| Size | 5 Pound (Pack of 1) |
| Item Length Description | Short |
Who Should Buy?
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Asian Cuisine Lovers
Perfect for those who enjoy making authentic Thai or Asian dishes requiring sticky rice for a fulfilling experience.
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Culinary Enthusiasts
Ideal for home cooks experimenting with new recipes, especially desserts, using sweet rice to achieve unique textures.
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Healthy Diet Seekers
Great option for individuals seeking gluten-free grains and a rich source of carbohydrates in their diet.
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Fast Meal Preparers
Not suitable for those needing a quick cooking option as sticky rice requires soaking and steaming.
Product Description
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Customer Questions & Answers
-
Question:
What is Thai Sticky Rice?
Answer: Thai Sticky Rice, also known as sweet rice or glutinous rice, is a type of rice grown mainly in Southeast Asia that's sticky when cooked. It's mainly used in Thai dishes and desserts due to its unique texture and ability to absorb flavors. This rice is essential for traditional recipes like Mango Sticky Rice or Thai Sticky Rice Cakes, where its stickiness complements the creamy coconut milk and vibrant fruits. -
Question:
How do I prepare Thai Sticky Rice?
Answer: To prepare Thai Sticky Rice, soak the rice in water for about 6-8 hours or overnight. After soaking, drain the rice and steam it in a bamboo or metal steamer for about 20-30 minutes until it's translucent and fully cooked. This method ensures the rice retains its characteristic sticky texture, making it perfect for pairing with savory dishes or sweet desserts. -
Question:
Can I use Thai Sticky Rice in savory dishes?
Answer: Absolutely! Thai Sticky Rice is incredibly versatile. It pairs well with various savory dishes such as Thai Larb (spicy meat salad) or grilled meats. Its sticky nature allows it to hold together, making it an excellent accompaniment to sauces or flavorful sides, enhancing the overall dining experience. -
Question:
Is Thai Sticky Rice gluten-free?
Answer: Yes, Thai Sticky Rice is gluten-free and is an excellent grain option for those with gluten intolerance or celiac disease. Since it is derived from rice rather than wheat, it doesn’t contain gluten, making it safe for gluten-sensitive diets while providing a unique texture and taste in meals. -
Question:
What are the health benefits of Thai Sticky Rice?
Answer: Thai Sticky Rice is a good source of carbohydrates, providing energy and sustaining fullness. It's also low in fat and cholesterol-free. When paired with nutrient-rich ingredients like fruits, vegetables, or proteins, it can be part of a balanced diet, contributing to overall well-being while satisfying cravings. -
Question:
How long does Thai Sticky Rice last once cooked?
Answer: Once cooked, Thai Sticky Rice can be stored in an airtight container at room temperature for 1-2 days. For longer preservation, refrigerate where it can last for up to a week. Reheating can be done by steaming with a bit of water to restore moisture, making it versatile for meal prep or leftovers. -
Question:
What recipes can I make with Thai Sticky Rice?
Answer: With Thai Sticky Rice, you can create a variety of delicious dishes! Popular recipes include Mango Sticky Rice, which combines sweet mango with coconut cream. Additionally, you can prepare savory wraps or spring rolls, or use it in salads or desserts like coconut sticky rice pudding, showcasing its adaptability. -
Question:
Is there a difference between Thai Sticky Rice and regular rice?
Answer: Yes, the primary difference lies in their texture and composition. Thai Sticky Rice is glutinous, making it sticky when cooked, while regular rice (like jasmine or basmati) is fluffy and non-sticky. This unique characteristic allows sticky rice to be molded easily, ideal for various culinary applications, especially in Asian cuisines. -
Question:
Can I substitute Thai Sticky Rice with other types of rice?
Answer: Substituting Thai Sticky Rice with regular rice isn't recommended if you're aiming for the specific textures and flavors associated with traditional Thai dishes. Other varieties won’t replicate the same sticky consistency. However, if you’re in a pinch, medium-grain rice might be used, but the results will differ significantly. -
Question:
Where can I buy Thai Sticky Rice Sweet Rice 5 Lbs?
Answer: You can buy Thai Sticky Rice Sweet Rice 5 Lbs from Ubuy. They offer a convenient online shopping experience with a variety of options available, allowing you to easily obtain this essential ingredient for your favorite Thai recipes.
Three Rings White 41105 Editorial Review
Thai Sticky Rice (Sweet Rice) 5 Lbs is a great choice for anyone who loves sticky rice. It has a similar taste and texture to sticky rice found in Asian restaurants. The rice is gluten-free, although this specific brand contains gluten. It is not 'New Rice' but soaking it for 2-4 hours before steaming is recommended. Sticky rice has health benefits such as regulating diabetes and optimizing digestion. It can be eaten as a side dish with mains or used for desserts. The rice clumps together and can be easily eaten with chopsticks. Customers have praised the taste and quality of this rice, mentioning that it is perfect for various dishes like sushi, onigiri, and coconut mango dessert. Some customers did not like the smell or flavor of the cooked rice. The price may be slightly higher compared to Asian markets, but many customers find it worth paying for the convenience.
Customer Reviews & Ratings
4950 customers ratings
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5 Star
83%
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4 Star
10%
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3 Star
4%
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2 Star
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1 Star
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Pros
- Similar taste and texture to sticky rice in Asian restaurants
- Gluten-free
- Can be eaten as a side dish or used for desserts
- Clumps together and can be easily eaten with chopsticks
- Highly recommended by customers for sushi, onigiri, and coconut mango dessert
Cons
- Some customers did not like the smell and flavor of the cooked rice
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Last Updated on August 9, 2026
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