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Premium Super TrimmedTM Tenderloin Filet Mignon steak Medallions 16 count, 2 oz, Aged up to 28 Days. Tender and Juicy Restaurant-Quality and Cooking
SHP 268
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Petite medallions that bring the melt-in-your-mouth tenderness of Filet Mignon to any dish.
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What Stands Out
Product Details
| Product Dimensions | 7.09 x 8.66 x 13.78 inches (18 x 22 x 35 cm); 2 ounces (56.7 grams) |
| Manufacturer | Kansas City Steak Company |
| Units | 32.0 Ounce |
| Brand Name | Kansas City Steak Company |
| Cuisine | American |
| Specialty | Frozen |
| Part Number | AMAZ1134 |
| Size | 2 Ounce (Pack of 16) |
| Item Weight | 2 Ounces (56.7 grams) |
| Number of Pieces | 16 |
| Number of Items | 16 |
| Unit Count | 32.0 Ounce |
Who Should Buy?
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Steak Lovers
Individuals who appreciate high-quality beef will enjoy the premium taste and tenderness of these filet mignon medallions.
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Home Chefs
Culinary enthusiasts looking to impress guests with restaurant-quality steak will find this product ideal for special occasions.
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Gifts and Celebrations
Perfect for gifting to friends or family for birthdays, anniversaries, or holidays, offering a luxurious dining experience.
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Budget Shoppers
Those looking for inexpensive meats may find these premium steaks to be outside their price range.
Product Description
Premium Super TrimmedTM Tenderloin Filet Mignon steak Medallions 16 count, 2 oz, Aged up to 28 Days. Tender and Juicy Restaurant-Quality and Cooking Instructions from Kansas City Steak Company
About This Item
Indulge in the finest cuts of meat with our Tenderloin Filet Mignon Medallions from Kansas City Steaks. Each package includes 16 tender and succulent medallions, with each piece weighing a perfect 2 ounces. Our Tenderloin Filet Mignon Medallions are hand-cut from the highest quality beef, ensuring a melt-in-your-mouth experience with every bite. Known for their exceptional flavor and tenderness, these medallions are the epitome of gourmet dining. Whether you're planning a romantic dinner for two or hosting a special occasion, these medallions will impress even the most discerning palates.
Simply season with your favorite spices and grill, broil, or pan-sear to your desired level of doneness. The result is a juicy and flavorful steak that will have your taste buds dancing with joy. With each bite, you'll savor the rich marbling and buttery texture that sets our Tenderloin Filet Mignon Medallions apart from the rest. These medallions are the perfect size for individual servings, allowing you to create elegant and memorable meals with ease. At Kansas City Steaks, we take pride in delivering exceptional quality and taste.
Our Tenderloin Filet Mignon Medallions are no exception. Experience the unmatched flavor and tenderness of our medallions and elevate your dining experience to new heights. Don't settle for anything less than the best. Order our Tenderloin Filet Mignon Medallions today and treat yourself to a truly gourmet meal.
Customer Questions & Answers
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Question:
What are Premium Super Trimmed™ Tenderloin Filet Mignon steak Medallions?
Answer: Premium Super Trimmed™ Tenderloin Filet Mignon steak Medallions are high-quality beef cuts derived from the tenderloin section of the cow. Known for their exceptional tenderness and flavor, these medallions are cut into convenient 2 oz portions, making them perfect for grilling or pan-searing. Aged for up to 28 days, this process enhances their flavor and texture, ensuring a succulent dining experience. Ideal for intimate dinners or celebratory feasts, these medallions offer restaurant-quality steak right at home. -
Question:
How should I cook the Premium Super Trimmed™ Tenderloin Filet Mignon steak Medallions?
Answer: Cooking Premium Super Trimmed™ Tenderloin Filet Mignon steak Medallions is optimal when using high heat methods. Sear them on a hot grill or skillet for about 4-5 minutes on each side for medium-rare doneness. Allowing the steak to rest for a few minutes post-cooking will help retain its juices and enhance tenderness. Experimenting with marinade or seasoning can elevate the flavor, perfect for impressing guests at your next dinner party. -
Question:
Where can I buy Premium Super Trimmed™ Tenderloin Filet Mignon steak Medallions?
Answer: You can purchase Premium Super Trimmed™ Tenderloin Filet Mignon steak Medallions from Ubuy in Saint Helena. Ubuy offers a user-friendly platform for exploring a variety of high-quality meat options from Kansas City Steak Company. This ensures you get premium steak delivered right to your doorstep, maintaining convenience and quality. -
Question:
What makes Kansas City Steak Company's filet mignon unique?
Answer: Kansas City Steak Company is renowned for its commitment to quality, sourcing only the finest cuts of beef. The filet mignon is carefully aged for up to 28 days, enriching its flavor and making it incredibly tender. This dedication to excellence is what sets their products apart, providing a gourmet experience that you can enjoy in the comfort of your home, whether you're hosting a dinner party or enjoying a quiet evening. -
Question:
What are the nutritional benefits of filet mignon steak?
Answer: Filet mignon steak is a rich source of high-quality protein, essential for muscle repair and growth. It also contains important micronutrients such as iron, zinc, and B vitamins, which play crucial roles in energy metabolism and overall health. Enjoying filet mignon in moderation can be part of a balanced diet, making it a great choice for fitness enthusiasts or those seeking to maintain a nutritious meal plan. -
Question:
Can I freeze Premium Super Trimmed™ Tenderloin Filet Mignon steak Medallions?
Answer: Yes, you can freeze Premium Super Trimmed™ Tenderloin Filet Mignon steak Medallions for optimal freshness. To do so, make sure to wrap them tightly in plastic wrap or store them in an airtight container to prevent freezer burn. This allows you to enjoy high-quality steak at a later date without compromising on taste, making it convenient for meal prepping or special occasions. -
Question:
What sides pair well with filet mignon steak?
Answer: Filet mignon pairs excellently with a variety of sides. Classic choices include roasted vegetables, creamy mashed potatoes, or a fresh garden salad. For a more luxurious touch, consider serving it with garlic butter or a red wine reduction sauce. These combinations create a well-rounded meal that complements the rich flavor of the steak, perfect for any gourmet dinner. -
Question:
How do I ensure my filet mignon steak is tender and juicy?
Answer: To ensure your filet mignon steak stays tender and juicy, proper cooking techniques are key. Avoid overcooking; using a meat thermometer can help achieve the desired doneness. Additionally, letting the steak rest post-cooking allows the juices to redistribute throughout the meat. Searing it quickly on high heat seals in moisture, making every bite deliciously succulent, just like the steaks served in fine dining restaurants. -
Question:
What is the best way to season filet mignon steak?
Answer: The best way to season Premium Super Trimmed™ Tenderloin Filet Mignon steak Medallions is with simple seasonings that enhance the natural flavor of the meat. A generous sprinkle of coarse salt and freshly ground pepper is often sufficient. For added flavor, consider using garlic, rosemary, or a dash of Worcestershire sauce. These seasonings create a savory crust that complements the steak’s tenderness without overpowering it. -
Question:
How should I store filet mignon after purchasing?
Answer: After purchasing Premium Super Trimmed™ Tenderloin Filet Mignon steak Medallions, it’s crucial to store them properly for freshness. Keep them refrigerated at a temperature below 40°F if cooking within a few days. For longer storage, wrap them tightly in plastic or vacuum-seal them and freeze. This practice helps maintain their exceptional quality and prevents spoilage, allowing you to enjoy gourmet steak whenever you desire.
Kansas City Steak Company Steaks Editorial Review
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SHP 268
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