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Item #:
115562098
Paprika Smoked 16 oz
86% of respondents would recommend this to a friend
Item #:
115562098
SHP 48
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Imported from USA store
Diet type :
- Kosher
- Vegan
- Gluten Free
- Halal
QTY:
Order now and get it around Tuesday, September 15
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Rich, smoky, and sweet flavor, perfect for seasoning meats, vegetables, soups, and stews.
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What Stands Out
Authentic Flavor
Crafted from premium quality smoked paprika, this spice delivers a rich, deep, and authentic flavor profile that enhances a variety of dishes, making it a staple for culinary enthusiasts.
Versatile Use
Ideal for seasoning meats, vegetables, and sauces, this 16 oz paprika is versatile enough for home cooks and professional chefs alike, allowing for endless culinary creativity.
Generous Packaging
With a 16 oz size, this smoked paprika ensures long-lasting use, providing exceptional value and convenience for those looking to stock their spice cabinet without frequent repurchase.
Product Details
| Product Dimensions | 5 x 4 x 8 inches (12.7 x 10.2 x 20.3 cm); 1 pounds (450 grams) |
| Item model number | BA180 |
| UPC | 033844006730 |
| Manufacturer | Badia Spices, Inc. |
| Units | 16 Ounce |
| Brand Name | Badia |
| Coin Variety 1 | Paprika |
| Item Form | Powder |
| Diet Type | Gluten Free, Halal, Kosher, Vegan |
| Specialty | Smoked |
| Produce Sold As Format | Pre-packaged |
| Region of Origin | Europe |
| Container Type | Bottle |
| Flavor | Great |
| Model Number | BA180 |
| Part Number | BA180 |
| Unit Count | 16 Ounce |
| Number of Items | 1 |
| Item Weight | 16 ounces (453.6 grams) |
| Number of Pieces | 1 |
| Item Package Weight | 0.54 kg |
| Size | 16 Ounces |
Who Should Buy?
-
Culinary Enthusiasts
Ideal for chefs and home cooks seeking to enhance flavor profiles with rich, smoky undertones in dishes.
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Grill Masters
Perfect for barbecue lovers wanting to add depth and a unique twist to grilled meats and vegetables.
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Health-Conscious Consumers
Great for those seeking to substitute salt or fat with flavorful spices in a healthier cooking regime.
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Spice Sensitives
Individuals with spice allergies or sensitivities may find paprika unsuitable or irritating in their meals.
Product Description
Paprika Smoked 16 oz
Have any Query? Chat with us
Customer Questions & Answers
-
Question:
What is Paprika Smoked and how is it different from regular paprika?
Answer: Paprika Smoked is a seasoning made from dried, ground red peppers that have been smoked over an open flame, imparting a rich, deep flavor that differs from regular, sweet, or hot paprika. The smoking process enhances the taste profile, providing a unique, earthy essence that can elevate a variety of dishes. It's ideal for grilling, stews, or as a finishing spice. This flavor distinction makes it a popular choice for recipes that benefit from deeper, smoky flavors, like barbecue sauces or roasted vegetables. -
Question:
How should I store Paprika Smoked to maintain its flavor?
Answer: To preserve the rich flavor and aroma of Paprika Smoked, store it in an airtight container in a cool, dark place away from direct sunlight and heat sources. Proper storage prevents the spice from losing its potency and ensures a longer shelf life. It can be used effectively in seasoning meats, or even sprinkled over popcorn for a unique snack. Just remember to check its freshness periodically by observing any changes in color or aroma. -
Question:
Can Paprika Smoked be used in baking?
Answer: Yes, Paprika Smoked can indeed be used in baking to enhance the flavor of savory baked goods. It can add depth to bread, crackers, or even savory pastries like quiches. Incorporating it into your baking can introduce a delightful smoky note that balances well with cheese, meats, and vegetables. Try adding a sprinkle to homemade cheese biscuits or savory muffins for an unexpected flavor twist. -
Question:
What are some popular dishes that use Paprika Smoked?
Answer: Paprika Smoked is commonly used in dishes like paella, goulash, and various stews. Its distinctive smoky flavor complements rich sauces, grilled meats, and roasted vegetables. For instance, incorporating it into a brine for grilled chicken can enhance the overall taste, creating layers of flavor that impress guests. You can also use it in dips or dressings to add a unique twist to your appetizers. -
Question:
Is Paprika Smoked suitable for vegetarian and vegan diets?
Answer: Absolutely! Paprika Smoked is a plant-based spice that adds flavor to both vegetarian and vegan dishes. It can enhance the taste of grilled vegetables, bean dishes, and plant-based proteins, making it an excellent addition to any diet. Use it to season chickpeas or lentils in salads or stews for a savory kick without any animal products. -
Question:
How spicy is Paprika Smoked compared to other types of paprika?
Answer: Paprika Smoked typically has a mild flavor profile, similar to sweet paprika, rather than being spicy like hot paprika. It offers a rich, smoky essence without heat, making it versatile in various culinary applications. This quality makes it perfect for those who want flavor without the burn, allowing for creative seasoning in dishes ranging from soups to grilled meats. -
Question:
Can I use Paprika Smoked in marinades?
Answer: Definitely! Paprika Smoked is a fantastic ingredient in marinades, adding a deep, smoky flavor that penetrates meats, tofu, or vegetables. Just combine it with olive oil, vinegar, garlic, and other spices for a flavorful mixture. This can enhance the taste of grilled chicken, fish, or roasted vegetables when marinated for some-time before cooking, resulting in deliciously seasoned dishes. -
Question:
Does Paprika Smoked have any health benefits?
Answer: Yes, Paprika Smoked contains antioxidants and vitamins, particularly Vitamin A and E, which contribute to overall health. It can help in boosting immunity and improving circulation, while its vibrant color enhances the visual appeal of your dishes. Incorporating it into your meals not only elevates flavor but also adds nutritional benefits, making it an excellent choice for healthy cooking. -
Question:
Where can I buy Paprika Smoked – 16 oz?
Answer: You can conveniently purchase Paprika Smoked – 16 oz on Ubuy. Ubuy offers a wide selection of spices and seasonings, ensuring you get high-quality products delivered right to your door. Explore their website for a seamless shopping experience and find this flavorful paprika to enhance your culinary creations. -
Question:
Can Paprika Smoked be used in international cuisines?
Answer: Yes, Paprika Smoked is a staple in many cuisines, particularly in Spanish and Hungarian cooking. It adds depth to dishes like chorizo, paella, and goulash, making it versatile for various culinary styles. You can experiment by incorporating it into your own dishes, such as adding it to curry or stir-fries to give an international twist to your meals.
Badia Paprika BA180 Editorial Review
Paprika Smoked 16 oz is a versatile seasoning essential for any kitchen, particularly appreciated for its rich smoky flavor and deep color. It comes in a convenient 16-ounce jar, allowing for plenty of use in various dishes ranging from meats to vegetables. Users have highlighted its affordability and quality, often noting that it's a great alternative to more expensive options found in grocery stores. Those who are learning to cook have found this smoked paprika particularly useful, as it can enhance flavor without the need for multiple spice varieties. Many customers are loyal to the Badia brand, thanks to its fine milling and robust aroma.
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Pros
- Affordable option for quality smoked paprika
- Rich smoky flavor enhances various dishes
- Large 16-ounce jar for extended use
- Gluten-free, kosher, and halal certified
- Strong color and aroma make it stand out
Cons
- Packaging might arrive slightly dirty
Platform Trust & Buyer Confidence
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SHP 48
Order now and get it around Tuesday, September 15
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Features & Benefits
- Ground smoked pepper enhances flavor and adds color to dishes.
- Perfect for sausages, poultry, and goulash.
- Crafted from sun-ripened, slow-smoked red peppers for a gourmet taste.
- Versatile for use in BBQ rubs, marinades, and Spanish cuisines.
- Adds vibrant red color and a deep, smoky-sweet aroma to any dish.
- Family-owned since 1967, ensuring trusted quality and authentic seasonings.
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