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Item #:
171939919
Flüssiges tierisches Rennet - 2 fl. Oz. -
Item #:
171939919
SHP 63
Price Details
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*All items will import from EU
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Imported from EU store
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Order now and get it around Tuesday, August 25
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Liquid animal rennet works quickly, allowing cheese makers to save time and make cheese in a more efficient manner.
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What Stands Out
Natural Ingredient
Derived from animal sources, this liquid rennet offers a traditional method for curdling milk, perfect for artisanal cheese makers seeking authentic flavor and texture.
Convenient Packaging
The 2 fl. oz. bottle is easy to use and store, ensuring precise measurements with every batch, and is ideal for both home cheese making and small-scale production.
Versatile Use
Works effectively with various types of milk, including cow, goat, and sheep, making it suitable for a range of cheese varieties and catering to diverse culinary preferences.
Product Details
| State of article | new: new, unused and undamaged article in unopened original packaging (as far as ... |
| Brand | Fermentaholics |
| Country of Origin | United States |
| UPC | 850026602128 |
| Item Weight | 0.13 lbs (60 grams) |
Who Should Buy?
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Cheese Makers
Ideal for artisanal cheese makers seeking a traditional coagulating agent for making high-quality cheeses at home.
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Culinary Students
Perfect for culinary students who need to experiment with cheese making techniques and understand dairy science.
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Home Chefs
Great for home chefs interested in recreating classic cheese recipes and exploring diverse dairy products in their cooking.
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Vegetarians
Not suitable for vegetarians, as it is derived from animal sources, conflicting with a meat-free diet.
Product Description
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Customer Questions & Answers
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Question:
What is liquid animal rennet made from?
Answer: It is made from the stomach lining of young calves, lambs, or goats. -
Question:
How does liquid animal rennet improve cheese-making?
Answer: It provides a more efficient coagulation process, yielding higher quality cheese. -
Question:
Is liquid animal rennet suitable for all cheese recipes?
Answer: Yes, it works great for all recipes requiring a coagulant, especially preferred for aged cheese.
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- Limitations : For products shipped internationally, please note that any manufacturer warranty may not be valid; manufacturer service options may not be available; product manuals, instructions, and safety warnings may not be in destination country languages; the products (and accompanying materials) may not be designed in accordance with destination country standards, specifications, and labeling requirements; and the products may not conform to destination country voltage and other electrical standards (requiring use of an adapter or converter if appropriate). The recipient is responsible for assuring that the product can be lawfully imported to the destination country. When ordering from Ubuy or its affiliates, the recipient is the importer of record and must comply with all laws and regulations of the destination country.
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SHP 63
Order now and get it around Tuesday, August 25
This item is not restrict in my country.(Please click on above link if this item is not restrict in your country, So our team will review and allow.)
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Fastest cross-border delivery
Features & Benefits
- Essential for the cheese-making process.
- Aids in achieving a smooth and creamy texture.
- Easy to measure and distribute, ensuring consistency.
- Higher rennin content leads to better coagulation and yield.
- Fast-acting formula saves time compared to traditional rennet.
- Ideal for all cheese recipes, especially aged cheese.
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